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GB 31622-2014 National food safety standards of food additives Yang mei red

Standard Number:  GB 31622-2014
Title:  National food safety standards of food additives Yang mei red
Language:  Simplified Chinese
Publication Date:  2015/1/28
Execute Date:  2015/7/28
International Classification for Standards (ICS)FOOD TECHNOLOGY>>Processes in the food industry
CCS Classification for StandardsMedicine, health, labor protection>>health>>The food hygiene
Publisher:  Chinese Standards(GB)
Price:0.00   
Number of Pages:  

Description:This standard applies to in myrica rubra ripe fruit as raw material, through ethanol extraction solution, the food industry with adsorption resin purification, enrichment, and then drying of food additives, Yang mei red.  
File Format:  PDF(Acrobat Reader) or Word version doc Document
File Size:  973KB
Tile in English:  National food safety standards of food additives Yang mei red

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